The avocado is a tropical crop of South American origin that is grown in the United States, Mexico, Chile, South Africa and Spain, in very specific areas (Almeria, Malaga and Granada, with more than 9,000 has).
With the EDYPRO biotechnology (without residues and hormones) and appropriate crop management techniques, we are increasing production, providing nutrients and elements necessary for the proper development of this crop.
As proof of this, we show the results obtained in a plot of avocados from Malaga (Spain).
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